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Lunch Menu

Monday-Friday

11 am - 3 pm

—  Lunch combinations  —

(All price may be subject to change or additional charge for any extra request)
Choice of Meat
Chicken, Pork, Fresh Tofu, or Fried tofu                $11
Beef                                                                          $13
Prawn or Calamari                                                 $14

Mixed Seafood or Scallop                                       $15

ComBo #1: Red Curry (*) & Phad Thai (no meat)
ComBo #2: Panang Curry (*) & Chicken Satay
ComBo #3: Cashew Nut & Phad Thai (no meat)
ComBo #4: Phad Kra Pao & Crab Puff
ComBo #5: Green Curry (*) & Similan Fried Roll
ComBo #6: Rama & Phad Thai (no meat)


—  LUNCH curries  —

(All items under Curries section served with one Jasmine or brown rice)
Choice of Meat
Chicken, Pork, Fresh Tofu, or Fried tofu           $10
Beef                                                                       $12
Prawn or Calamari                                              $13

Mixed Seafood or Scallop                                    $14

—  Panang Curry (*) (Choice of Meat)  —
Panang Chili Curry boiled in creamy coconut milk with bell pepper and shredded Kaffir lime leave.

—  Red curry (*) (Choice of Meat)  —
Thai red chili curry paste boiled in coconut milk with bamboo shoot, bell pepper, and sweet basil. Served with Jasmine or brown rice.

—  Green Curry (*) (Choice of Meat)  —
Thai green chili curry paste boiled in coconut milk with zucchini, Chinese eggplant, bell pepper, and sweet basil. Served with Jasmine or brown rice.

—  Yellow Curry (*) (Choice of Meat)  —
Thai yellow curry paste boiled in coconut milk with potato, red onion, cherry tomato, and carrot. Topped with frizzled shallot. Served with cucumber salad on the side. Served with Jasmine or brown rice.

—  Mussamun Curry (*) (Choice of Meat)  —
Thai Mussamun curry paste boiled in coconut milk with potato, carrot, and onion. Topped with roasted peanut. Served with Jasmine or brown rice.


—  LUNCH Fried rices  —

Choice of Meat
Chicken, Pork, Fresh Tofu, or Fried tofu             $10
Beef                                                                       $12
Prawn or Calamari                                              $13

Mixed Seafood or Scallop                                    $14

—  Thai Fried Rice (Choice of Meat)  —
Wok-fried rice with egg, onion, tomato, and broccoli.

—  Pineapple Fried Rice (Choice of Meat)  —
Wok-fried rice with yellow curry powder, pineapple chunk, egg, raisin, green pea, carrot, onion, and cashew nut.

—  Chili Paste Fried Rice (*) (Choice of Meat)  —
Wok-fried rice with our sweet chili paste, egg, broccoli, onion, bell pepper, basil leave.


—  LUNCH Entrées  —

(All items under Entrée section served with one Jasmine or brown rice)
Choice of Meat
Chicken, Pork, Fresh Tofu, or Fried tofu             $10
Beef                                                                       $12
Prawn or Calamari                                              $13

Mixed Seafood or Scallop                                    $14

—  Cashew Nut (Choice of Meat)  —
Wok-fried with cashew nut, onion, bell pepper, carrot, celery, and our Thai Chili paste.

—  Sweet & Sour (Choice of Meat)  —
Wok-fried choice of meat with cucumber, tomato, onion, pineapple, celery, and bell pepper in our house-made tomato base sweet & sour sauce.

—  Rama (Choice of Meat)  —
Sautéed choice of meat in cooking wine served on the bed of spinach. Topped with our creamy house-made peanut sauce.

—  Kra Tiem Prik Tai (*) (Choice of Meat)  —
Wok-fried choice of meat with fresh garlic, carrot, broccoli, and onion in black pepper sauce.

—  Similan Mixed Vegetable (Choice of Meat)  —
Wok-fried choice of meat with broccoli, cabbage, carrot, green bean, mushroom, celery, zucchini, and bean sprout with oyster sauce.

—  Phad Gra Pao (*) (Choice of Meat)  —
Wok-fried choice of meat and our Thai basil sauce with fresh chili pepper, bell pepper, mush room, garlic, onion, and Thai basil leaves.

—  Princess Broccoli (Choice of Meat)  —
Wok-fried choice of meat with broccoli in our house-made broccoli oyster sauce.


—  LUNCH Noodles  —

Choice of Meat
Chicken, Pork, Fresh Tofu, or Fried tofu             $10
Beef                                                                       $12
Prawn or Calamari                                              $13

Mixed Seafood or Scallop                                    $14

—  Phad Thai  —
Wok-fried Phad Thai noodle in our house-made tamarind sauce with egg, small fried tofu, and green onion. Served with sliced cabbage and crusted peanut on the side.

—  Phad See-Eew  —
Wok-fried wide rice noodle with egg & broccoli in sweet black soy sauce.

—  Phad Kee Mao  —
Wok-fried wide rice noodle with egg, bamboo shoot, onion, broccoli, bell pepper, tomato, chili pepper, and sweet basil.

—  Rama Noodle  —
Mixed leafs with cucumber, tomato, red onion, carrot, and choice of ginger sauce or peanut sauce.


—  GLUTEN FREE MENU  —

All items under "Entrée" and "Fried Rice" section are available for Gluten-free order.
For "Curries" section, only Panang and Yellow Curry can be made for Gluten-free.
For "Noodles" section, only "Phad Thai" can be made for Gluten-free.


Remarks: '*' indicates the dish comes with minimal 1-star spicy level. Spicy is available from 1-5 stars.

Please note that all prices and ingredients are subject to change without prior notice.
Dishes may change due to seasonal produce and availability.
Consumption of raw or under-cooked eggs, meat, poultry, seafood, or shellfish may increase your risk of food borne illness.
Food may contain soy, wheat, and peanut.